Built on tradition, trust, and time-honored recipes cherished across generations.
Prompt, courteous service that respects your time — without compromising on quality or care.
Time-honored recipes prepared with carefully selected ingredients, delivering consistent taste in every dish.
Prepared in clean kitchens with strict quality standards, ensuring food that is safe, fresh, and nourishing.
Across three generations, Alankar Restaurant has remained guided by the same values that define its identity – integrity, consistency, and respect for authentic taste. The hands that lead the kitchen and the business may change with time, but the principles behind every dish remain unchanged.
This family continuity ensures that every guest experiences the same care, quality, and trust that Alankar is known for. It is this shared responsibility across generations that keeps the promise alive — to serve food that is honest, dependable, and true to its roots.
At Alankar, cooking is guided by discipline, experience, and respect for tradition. Every dish is prepared using time-tested methods, carefully chosen ingredients, and a deep understanding of flavor.
This consistency is what guests – including many respected voices – continue to recognize and appreciate.
Our growing presence across Kerala allows more guests to experience the quality and tradition that define Alankar Restaurant.
View the full range of dishes, specials, and offerings in our menu.
This selection highlights the dishes that best represent the Alankar experience. Crafted with care and refined through years of expertise, each plate reflects our commitment to authentic taste and dependable quality.
Succulent chicken cooked in a rich, mildly spiced creamy marinade for a smooth and comforting flavor.
A grand Mandhi experience featuring aromatic rice and perfectly cooked meat, served in traditional style.
Soft, juicy pieces marinated in fresh cream and gentle spices, grilled to tender perfection.
A bold Malabar-style chicken preparation, slow-cooked on the tawa with authentic spices and deep flavor.
Creamy, melt-in-the-mouth paneer marinated with subtle spices and grilled for a delicate smoky finish.
